Head-to-Head Analysis

Icelandic Style Skyr Lowfat Yogurt Raspberry vs Sweet Rice

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Icelandic Style Skyr Lowfat Yogurt Raspberry

Icelandic Style Skyr Lowfat Yogurt Raspberry

Not Vegan
VS
Top Pick
Package of Sweet Rice

Sweet Rice

Not Vegan
Nutritional Facts (per 100g)
80 kcal
Energy
340 kcal
4.7g
Sugars
2g
1.3g
Fat
0g
10g
Protein
6g
0.1g
Salt
0g

The Verdict: Which is Better?

When placing Icelandic Style Skyr Lowfat Yogurt Raspberry and Sweet Rice side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Icelandic Style Skyr Lowfat Yogurt Raspberry is the clear winner. With 260 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Icelandic Style Skyr Lowfat Yogurt Raspberry contains significantly more sugar (4.67g) compared to the milder Sweet Rice (2g). If you are monitoring your insulin levels or trying to cut down on sweets, Sweet Rice is undeniably the healthier pick.

Looking to build muscle? Icelandic Style Skyr Lowfat Yogurt Raspberry offers a protein boost with 10g per 100g, outperforming Sweet Rice in this category.

Frequently Asked Questions

Which is healthier: Icelandic Style Skyr Lowfat Yogurt Raspberry or Sweet Rice?

It depends on your goals. Icelandic Style Skyr Lowfat Yogurt Raspberry has 80 calories, while Sweet Rice has 340 calories. Check the detailed table above for sugar and fat content.

Is Icelandic Style Skyr Lowfat Yogurt Raspberry vegan?

No, Icelandic Style Skyr Lowfat Yogurt Raspberry is not certified vegan.

What is the calorie difference between Icelandic Style Skyr Lowfat Yogurt Raspberry and Sweet Rice?

There is a difference of 260 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.