Head-to-Head Analysis

Instant Dry Whole Milk vs Mothers plain salted rice cakes

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Instant Dry Whole Milk

Instant Dry Whole Milk

Not Vegan
VS
Top Pick
Package of Mothers plain salted rice cakes

Mothers plain salted rice cakes

Not Vegan
Nutritional Facts (per 100g)
514 kcal
Energy
388.9 kcal
34.3g
Sugars
0g
25.7g
Fat
0g
25.7g
Protein
11.1g
0.7g
Salt
0.4g

The Verdict: Which is Better?

When placing Instant Dry Whole Milk and Mothers plain salted rice cakes side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Instant Dry Whole Milk is the more energy-dense option here, packing 125 more calories per 100g than Mothers plain salted rice cakes. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Instant Dry Whole Milk contains significantly more sugar (34.3g) compared to the milder Mothers plain salted rice cakes (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Mothers plain salted rice cakes is undeniably the healthier pick.

Looking to build muscle? Instant Dry Whole Milk offers a protein boost with 25.7g per 100g, outperforming Mothers plain salted rice cakes in this category.

Frequently Asked Questions

Which is healthier: Instant Dry Whole Milk or Mothers plain salted rice cakes?

It depends on your goals. Instant Dry Whole Milk has 514 calories, while Mothers plain salted rice cakes has 388.8889 calories. Check the detailed table above for sugar and fat content.

Is Instant Dry Whole Milk vegan?

No, Instant Dry Whole Milk is not certified vegan.

What is the calorie difference between Instant Dry Whole Milk and Mothers plain salted rice cakes?

There is a difference of 125 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.