Head-to-Head Analysis

Instant nonfat dry milk vs Dried Mediterranean Apricots

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Instant nonfat dry milk

Instant nonfat dry milk

Not Vegan
VS
Top Pick
Package of Dried Mediterranean Apricots

Dried Mediterranean Apricots

Not Vegan
Nutritional Facts (per 100g)
348 kcal
Energy
275 kcal
52.2g
Sugars
37.5g
0g
Fat
0g
34.8g
Protein
2.5g
1g
Salt
0.2g

The Verdict: Which is Better?

When placing Instant nonfat dry milk and Dried Mediterranean Apricots side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Instant nonfat dry milk is the more energy-dense option here, packing 73 more calories per 100g than Dried Mediterranean Apricots. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Instant nonfat dry milk contains significantly more sugar (52.2g) compared to the milder Dried Mediterranean Apricots (37.5g). If you are monitoring your insulin levels or trying to cut down on sweets, Dried Mediterranean Apricots is undeniably the healthier pick.

Looking to build muscle? Instant nonfat dry milk offers a protein boost with 34.8g per 100g, outperforming Dried Mediterranean Apricots in this category.

Frequently Asked Questions

Which is healthier: Instant nonfat dry milk or Dried Mediterranean Apricots?

It depends on your goals. Instant nonfat dry milk has 348 calories, while Dried Mediterranean Apricots has 275 calories. Check the detailed table above for sugar and fat content.

Is Instant nonfat dry milk vegan?

No, Instant nonfat dry milk is not certified vegan.

What is the calorie difference between Instant nonfat dry milk and Dried Mediterranean Apricots?

There is a difference of 73 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.