Head-to-Head Analysis

Italian style cauliflower vs Reduced Sugar Strawberry Reduced Sugar Fruit Spread

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Italian style cauliflower

Italian style cauliflower

Not Vegan
VS
Package of Reduced Sugar Strawberry Reduced Sugar Fruit Spread

Reduced Sugar Strawberry Reduced Sugar Fruit Spread

Not Vegan
Nutritional Facts (per 100g)
101.1 kcal
Energy
619 kcal
1.1g
Sugars
155g
7.9g
Fat
0g
3.4g
Protein
0g
0.7g
Salt
0g

The Verdict: Which is Better?

When placing Italian style cauliflower and Reduced Sugar Strawberry Reduced Sugar Fruit Spread side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Italian style cauliflower is the clear winner. With 518 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

In terms of sugar control, Italian style cauliflower takes the lead with only 1.123595505618g of sugar per 100g, whereas Reduced Sugar Strawberry Reduced Sugar Fruit Spread contains 155g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Italian style cauliflower offers a protein boost with 3.3707865168539g per 100g, outperforming Reduced Sugar Strawberry Reduced Sugar Fruit Spread in this category.

Frequently Asked Questions

Which is healthier: Italian style cauliflower or Reduced Sugar Strawberry Reduced Sugar Fruit Spread?

Italian style cauliflower appears to be the healthier option generally, as it has less sugar and fewer calories.

Is Italian style cauliflower vegan?

No, Italian style cauliflower is not certified vegan.

What is the calorie difference between Italian style cauliflower and Reduced Sugar Strawberry Reduced Sugar Fruit Spread?

There is a difference of 518 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.