Japanese Kimchi vs Artichoke Hearts, Whole Grilled Marinated
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Japanese Kimchi
Artichoke Hearts, Whole Grilled Marinated
The Verdict: Which is Better?
When placing Japanese Kimchi and Artichoke Hearts, Whole Grilled Marinated side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Japanese Kimchi is the more energy-dense option here, packing 13 more calories per 100g than Artichoke Hearts, Whole Grilled Marinated. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Japanese Kimchi contains significantly more sugar (2.5g) compared to the milder Artichoke Hearts, Whole Grilled Marinated (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Artichoke Hearts, Whole Grilled Marinated is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Japanese Kimchi or Artichoke Hearts, Whole Grilled Marinated?
It depends on your goals. Japanese Kimchi has 33.3 calories, while Artichoke Hearts, Whole Grilled Marinated has 20 calories. Check the detailed table above for sugar and fat content.
Is Japanese Kimchi vegan?
No, Japanese Kimchi is not certified vegan.
What is the calorie difference between Japanese Kimchi and Artichoke Hearts, Whole Grilled Marinated?
There is a difference of 13 calories per 100g between the two products.
