Head-to-Head Analysis

Japanese style panko bread crumbs vs Mushy Chip Shop

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Japanese style panko bread crumbs

Japanese style panko bread crumbs

Not Vegan
VS
Package of Mushy Chip Shop

Mushy Chip Shop

Not Vegan
Nutritional Facts (per 100g)
367 kcal
Energy
88 kcal
0g
Sugars
1.4g
0g
Fat
0.4g
10g
Protein
5.9g
0.5g
Salt
0.5g

The Verdict: Which is Better?

When placing Japanese style panko bread crumbs and Mushy Chip Shop side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Japanese style panko bread crumbs is the more energy-dense option here, packing 279 more calories per 100g than Mushy Chip Shop. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Japanese style panko bread crumbs takes the lead with only 0g of sugar per 100g, whereas Mushy Chip Shop contains 1.4g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Japanese style panko bread crumbs offers a protein boost with 10g per 100g, outperforming Mushy Chip Shop in this category.

Frequently Asked Questions

Which is healthier: Japanese style panko bread crumbs or Mushy Chip Shop?

It depends on your goals. Japanese style panko bread crumbs has 367 calories, while Mushy Chip Shop has 88 calories. Check the detailed table above for sugar and fat content.

Is Japanese style panko bread crumbs vegan?

No, Japanese style panko bread crumbs is not certified vegan.

What is the calorie difference between Japanese style panko bread crumbs and Mushy Chip Shop?

There is a difference of 279 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.