Head-to-Head Analysis

KEFIR cultured lowfat milk vs Amino Energy Electrolytes

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of KEFIR cultured lowfat milk

KEFIR cultured lowfat milk

Not Vegan
VS
Top Pick
Package of Amino Energy Electrolytes

Amino Energy Electrolytes

Not Vegan
Nutritional Facts (per 100g)
45.8 kcal
Energy
3 kcal
3.8g
Sugars
0g
0.8g
Fat
0g
4.2g
Protein
0g
0.1g
Salt
0.8g

The Verdict: Which is Better?

When placing KEFIR cultured lowfat milk and Amino Energy Electrolytes side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

KEFIR cultured lowfat milk is the more energy-dense option here, packing 43 more calories per 100g than Amino Energy Electrolytes. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. KEFIR cultured lowfat milk contains significantly more sugar (3.75g) compared to the milder Amino Energy Electrolytes (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Amino Energy Electrolytes is undeniably the healthier pick.

Looking to build muscle? KEFIR cultured lowfat milk offers a protein boost with 4.17g per 100g, outperforming Amino Energy Electrolytes in this category.

Frequently Asked Questions

Which is healthier: KEFIR cultured lowfat milk or Amino Energy Electrolytes?

It depends on your goals. KEFIR cultured lowfat milk has 45.8 calories, while Amino Energy Electrolytes has 3 calories. Check the detailed table above for sugar and fat content.

Is KEFIR cultured lowfat milk vegan?

No, KEFIR cultured lowfat milk is not certified vegan.

What is the calorie difference between KEFIR cultured lowfat milk and Amino Energy Electrolytes?

There is a difference of 43 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.