Head-to-Head Analysis

Kellog's Nutrigrain Blueberry vs Goldfish Baked Snack Crackers, Colors Cheddar

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Kellog's Nutrigrain Blueberry

Kellog's Nutrigrain Blueberry

Not Vegan
VS
Top Pick
Package of Goldfish Baked Snack Crackers, Colors Cheddar

Goldfish Baked Snack Crackers, Colors Cheddar

Not Vegan
Nutritional Facts (per 100g)
351 kcal
Energy
400 kcal
35.1g
Sugars
0g
9.5g
Fat
15g
5.4g
Protein
10g
0.8g
Salt
1.6g

The Verdict: Which is Better?

When placing Kellog's Nutrigrain Blueberry and Goldfish Baked Snack Crackers, Colors Cheddar side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Kellog's Nutrigrain Blueberry is the clear winner. With 49 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Kellog's Nutrigrain Blueberry contains significantly more sugar (35.1g) compared to the milder Goldfish Baked Snack Crackers, Colors Cheddar (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Goldfish Baked Snack Crackers, Colors Cheddar is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Kellog's Nutrigrain Blueberry or Goldfish Baked Snack Crackers, Colors Cheddar?

It depends on your goals. Kellog's Nutrigrain Blueberry has 351 calories, while Goldfish Baked Snack Crackers, Colors Cheddar has 400 calories. Check the detailed table above for sugar and fat content.

Is Kellog's Nutrigrain Blueberry vegan?

No, Kellog's Nutrigrain Blueberry is not certified vegan.

What is the calorie difference between Kellog's Nutrigrain Blueberry and Goldfish Baked Snack Crackers, Colors Cheddar?

There is a difference of 49 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.