Head-to-Head Analysis

Kellog's Nutrigrain Raspberry vs Geat Value Swiss Rolls

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Kellog's Nutrigrain Raspberry

Kellog's Nutrigrain Raspberry

Not Vegan
VS
Top Pick
Package of Geat Value Swiss Rolls

Geat Value Swiss Rolls

Not Vegan
Nutritional Facts (per 100g)
351 kcal
Energy
393.4 kcal
32.4g
Sugars
31.1g
9.5g
Fat
14.8g
5.4g
Protein
1.6g
0.8g
Salt
0.6g

The Verdict: Which is Better?

When placing Kellog's Nutrigrain Raspberry and Geat Value Swiss Rolls side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Kellog's Nutrigrain Raspberry is the clear winner. With 42 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Kellog's Nutrigrain Raspberry contains significantly more sugar (32.4g) compared to the milder Geat Value Swiss Rolls (31.147540983607g). If you are monitoring your insulin levels or trying to cut down on sweets, Geat Value Swiss Rolls is undeniably the healthier pick.

Looking to build muscle? Kellog's Nutrigrain Raspberry offers a protein boost with 5.41g per 100g, outperforming Geat Value Swiss Rolls in this category.

Frequently Asked Questions

Which is healthier: Kellog's Nutrigrain Raspberry or Geat Value Swiss Rolls?

It depends on your goals. Kellog's Nutrigrain Raspberry has 351 calories, while Geat Value Swiss Rolls has 393.44262295082 calories. Check the detailed table above for sugar and fat content.

Is Kellog's Nutrigrain Raspberry vegan?

No, Kellog's Nutrigrain Raspberry is not certified vegan.

What is the calorie difference between Kellog's Nutrigrain Raspberry and Geat Value Swiss Rolls?

There is a difference of 42 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.