Head-to-Head Analysis

Kellogg's All-Bran Original imp vs Brown Rice Cakes Salt-Free

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Kellogg's All-Bran Original imp

Kellogg's All-Bran Original imp

Not Vegan
VS
Top Pick
Package of Brown Rice Cakes Salt-Free

Brown Rice Cakes Salt-Free

Not Vegan
Nutritional Facts (per 100g)
293 kcal
Energy
378 kcal
22g
Sugars
0g
4.9g
Fat
2.7g
12.2g
Protein
5.4g
0.6g
Salt
0g

The Verdict: Which is Better?

When placing Kellogg's All-Bran Original imp and Brown Rice Cakes Salt-Free side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Kellogg's All-Bran Original imp is the clear winner. With 85 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Kellogg's All-Bran Original imp contains significantly more sugar (22g) compared to the milder Brown Rice Cakes Salt-Free (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Brown Rice Cakes Salt-Free is undeniably the healthier pick.

Looking to build muscle? Kellogg's All-Bran Original imp offers a protein boost with 12.2g per 100g, outperforming Brown Rice Cakes Salt-Free in this category.

Frequently Asked Questions

Which is healthier: Kellogg's All-Bran Original imp or Brown Rice Cakes Salt-Free?

It depends on your goals. Kellogg's All-Bran Original imp has 293 calories, while Brown Rice Cakes Salt-Free has 378 calories. Check the detailed table above for sugar and fat content.

Is Kellogg's All-Bran Original imp vegan?

No, Kellogg's All-Bran Original imp is not certified vegan.

What is the calorie difference between Kellogg's All-Bran Original imp and Brown Rice Cakes Salt-Free?

There is a difference of 85 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.