Kirkland 1/4 Pound Beef Franks vs Minced Garlic
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Kirkland 1/4 Pound Beef Franks
Minced Garlic
The Verdict: Which is Better?
When placing Kirkland 1/4 Pound Beef Franks and Minced Garlic side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Kirkland 1/4 Pound Beef Franks is the more energy-dense option here, packing 101 more calories per 100g than Minced Garlic. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Kirkland 1/4 Pound Beef Franks contains significantly more sugar (2.44g) compared to the milder Minced Garlic (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Minced Garlic is undeniably the healthier pick.
Looking to build muscle? Kirkland 1/4 Pound Beef Franks offers a protein boost with 13g per 100g, outperforming Minced Garlic in this category.
Frequently Asked Questions
Which is healthier: Kirkland 1/4 Pound Beef Franks or Minced Garlic?
It depends on your goals. Kirkland 1/4 Pound Beef Franks has 301 calories, while Minced Garlic has 200 calories. Check the detailed table above for sugar and fat content.
Is Kirkland 1/4 Pound Beef Franks vegan?
No, Kirkland 1/4 Pound Beef Franks is not certified vegan.
What is the calorie difference between Kirkland 1/4 Pound Beef Franks and Minced Garlic?
There is a difference of 101 calories per 100g between the two products.
