Lala deslactosada vs Ultra-Pasteurized Egg Nog
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Lala deslactosada
Ultra-Pasteurized Egg Nog
The Verdict: Which is Better?
When placing Lala deslactosada and Ultra-Pasteurized Egg Nog side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Lala deslactosada is the clear winner. With 22 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Lala deslactosada takes the lead with only 12g of sugar per 100g, whereas Ultra-Pasteurized Egg Nog contains 15g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Lala deslactosada offers a protein boost with 7.8g per 100g, outperforming Ultra-Pasteurized Egg Nog in this category.
Frequently Asked Questions
Which is healthier: Lala deslactosada or Ultra-Pasteurized Egg Nog?
Lala deslactosada appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Lala deslactosada vegan?
No, Lala deslactosada is not certified vegan.
What is the calorie difference between Lala deslactosada and Ultra-Pasteurized Egg Nog?
There is a difference of 22 calories per 100g between the two products.
