Light brown sugar vs Grade A Dark Color Robust Taste Maple Syrup
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Light brown sugar
Grade A Dark Color Robust Taste Maple Syrup
The Verdict: Which is Better?
When placing Light brown sugar and Grade A Dark Color Robust Taste Maple Syrup side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Light brown sugar is the more energy-dense option here, packing 25 more calories per 100g than Grade A Dark Color Robust Taste Maple Syrup. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Light brown sugar contains significantly more sugar (100g) compared to the milder Grade A Dark Color Robust Taste Maple Syrup (88.33g). If you are monitoring your insulin levels or trying to cut down on sweets, Grade A Dark Color Robust Taste Maple Syrup is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Light brown sugar or Grade A Dark Color Robust Taste Maple Syrup?
It depends on your goals. Light brown sugar has 375 calories, while Grade A Dark Color Robust Taste Maple Syrup has 350 calories. Check the detailed table above for sugar and fat content.
Is Light brown sugar vegan?
No, Light brown sugar is not certified vegan.
What is the calorie difference between Light brown sugar and Grade A Dark Color Robust Taste Maple Syrup?
There is a difference of 25 calories per 100g between the two products.
