Head-to-Head Analysis

Lightly Sweet Sparkling Yerba Mate vs Microwave popcorn movie theatre butter

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Lightly Sweet Sparkling Yerba Mate

Lightly Sweet Sparkling Yerba Mate

Not Vegan
VS
Top Pick
Package of Microwave popcorn movie theatre butter

Microwave popcorn movie theatre butter

Not Vegan
Nutritional Facts (per 100g)
11.8 kcal
Energy
150 kcal
2.8g
Sugars
0g
0g
Fat
8g
0g
Protein
2g
0g
Salt
1g

The Verdict: Which is Better?

When placing Lightly Sweet Sparkling Yerba Mate and Microwave popcorn movie theatre butter side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Lightly Sweet Sparkling Yerba Mate is the clear winner. With 138 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Lightly Sweet Sparkling Yerba Mate contains significantly more sugar (2.82g) compared to the milder Microwave popcorn movie theatre butter (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Microwave popcorn movie theatre butter is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Lightly Sweet Sparkling Yerba Mate or Microwave popcorn movie theatre butter?

It depends on your goals. Lightly Sweet Sparkling Yerba Mate has 11.8 calories, while Microwave popcorn movie theatre butter has 150 calories. Check the detailed table above for sugar and fat content.

Is Lightly Sweet Sparkling Yerba Mate vegan?

No, Lightly Sweet Sparkling Yerba Mate is not certified vegan.

What is the calorie difference between Lightly Sweet Sparkling Yerba Mate and Microwave popcorn movie theatre butter?

There is a difference of 138 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.