Low-Moisture Part-Skim Mozzarella Cheese vs Pumpkin Cheesecake w/ Whipped Topping
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Low-Moisture Part-Skim Mozzarella Cheese

Pumpkin Cheesecake w/ Whipped Topping
The Verdict: Which is Better?
When placing Low-Moisture Part-Skim Mozzarella Cheese and Pumpkin Cheesecake w/ Whipped Topping side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Low-Moisture Part-Skim Mozzarella Cheese is the clear winner. With 21 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
Looking to build muscle? Low-Moisture Part-Skim Mozzarella Cheese offers a protein boost with 25g per 100g, outperforming Pumpkin Cheesecake w/ Whipped Topping in this category.
Frequently Asked Questions
Which is healthier: Low-Moisture Part-Skim Mozzarella Cheese or Pumpkin Cheesecake w/ Whipped Topping?
It depends on your goals. Low-Moisture Part-Skim Mozzarella Cheese has 286 calories, while Pumpkin Cheesecake w/ Whipped Topping has 307 calories. Check the detailed table above for sugar and fat content.
Is Low-Moisture Part-Skim Mozzarella Cheese vegan?
No, Low-Moisture Part-Skim Mozzarella Cheese is not certified vegan.
What is the calorie difference between Low-Moisture Part-Skim Mozzarella Cheese and Pumpkin Cheesecake w/ Whipped Topping?
There is a difference of 21 calories per 100g between the two products.




