Head-to-Head Analysis

Low-moisture part-skim mozzarella shredded cheese vs Organic Half & Half

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Low-moisture part-skim mozzarella shredded cheese

Low-moisture part-skim mozzarella shredded cheese

Not Vegan
VS
Package of Organic Half & Half

Organic Half & Half

Not Vegan
Nutritional Facts (per 100g)
90 kcal
Energy
133 kcal
0g
Sugars
3.3g
6g
Fat
10g
7g
Protein
3.3g
0.5g
Salt
0.1g

The Verdict: Which is Better?

When placing Low-moisture part-skim mozzarella shredded cheese and Organic Half & Half side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Low-moisture part-skim mozzarella shredded cheese is the clear winner. With 43 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

In terms of sugar control, Low-moisture part-skim mozzarella shredded cheese takes the lead with only 0g of sugar per 100g, whereas Organic Half & Half contains 3.33g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Low-moisture part-skim mozzarella shredded cheese offers a protein boost with 7g per 100g, outperforming Organic Half & Half in this category.

Frequently Asked Questions

Which is healthier: Low-moisture part-skim mozzarella shredded cheese or Organic Half & Half?

Low-moisture part-skim mozzarella shredded cheese appears to be the healthier option generally, as it has less sugar and fewer calories.

Is Low-moisture part-skim mozzarella shredded cheese vegan?

No, Low-moisture part-skim mozzarella shredded cheese is not certified vegan.

What is the calorie difference between Low-moisture part-skim mozzarella shredded cheese and Organic Half & Half?

There is a difference of 43 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.