Low-Moisture Part-Skim Mozzarella String Cheese vs Sharp Extra Light Natural Vermont Cheddar Cheese
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Low-Moisture Part-Skim Mozzarella String Cheese
Sharp Extra Light Natural Vermont Cheddar Cheese
The Verdict: Which is Better?
When placing Low-Moisture Part-Skim Mozzarella String Cheese and Sharp Extra Light Natural Vermont Cheddar Cheese side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Low-Moisture Part-Skim Mozzarella String Cheese is the more energy-dense option here, packing 72 more calories per 100g than Sharp Extra Light Natural Vermont Cheddar Cheese. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Frequently Asked Questions
Which is healthier: Low-Moisture Part-Skim Mozzarella String Cheese or Sharp Extra Light Natural Vermont Cheddar Cheese?
It depends on your goals. Low-Moisture Part-Skim Mozzarella String Cheese has 286 calories, while Sharp Extra Light Natural Vermont Cheddar Cheese has 214.29 calories. Check the detailed table above for sugar and fat content.
Is Low-Moisture Part-Skim Mozzarella String Cheese vegan?
No, Low-Moisture Part-Skim Mozzarella String Cheese is not certified vegan.
What is the calorie difference between Low-Moisture Part-Skim Mozzarella String Cheese and Sharp Extra Light Natural Vermont Cheddar Cheese?
There is a difference of 72 calories per 100g between the two products.
