Lowfat grade a milk vs Original Ricotta Cheese
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Lowfat grade a milk
Original Ricotta Cheese
The Verdict: Which is Better?
When placing Lowfat grade a milk and Original Ricotta Cheese side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Lowfat grade a milk is the clear winner. With 115 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Lowfat grade a milk contains significantly more sugar (5g) compared to the milder Original Ricotta Cheese (3.23g). If you are monitoring your insulin levels or trying to cut down on sweets, Original Ricotta Cheese is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Lowfat grade a milk or Original Ricotta Cheese?
It depends on your goals. Lowfat grade a milk has 46 calories, while Original Ricotta Cheese has 161 calories. Check the detailed table above for sugar and fat content.
Is Lowfat grade a milk vegan?
No, Lowfat grade a milk is not certified vegan.
What is the calorie difference between Lowfat grade a milk and Original Ricotta Cheese?
There is a difference of 115 calories per 100g between the two products.
