Lowfat Milk vs Parmesan & Roasted Garlic Dressing
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Lowfat Milk
Parmesan & Roasted Garlic Dressing
The Verdict: Which is Better?
When placing Lowfat Milk and Parmesan & Roasted Garlic Dressing side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Lowfat Milk is the clear winner. With 321 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Lowfat Milk contains significantly more sugar (5g) compared to the milder Parmesan & Roasted Garlic Dressing (3.33g). If you are monitoring your insulin levels or trying to cut down on sweets, Parmesan & Roasted Garlic Dressing is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Lowfat Milk or Parmesan & Roasted Garlic Dressing?
It depends on your goals. Lowfat Milk has 45.8 calories, while Parmesan & Roasted Garlic Dressing has 367 calories. Check the detailed table above for sugar and fat content.
Is Lowfat Milk vegan?
No, Lowfat Milk is not certified vegan.
What is the calorie difference between Lowfat Milk and Parmesan & Roasted Garlic Dressing?
There is a difference of 321 calories per 100g between the two products.
