Mackerel fillets in olive oil vs Jack link& original beef jerky
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Mackerel fillets in olive oil
Jack link& original beef jerky
The Verdict: Which is Better?
When placing Mackerel fillets in olive oil and Jack link& original beef jerky side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Mackerel fillets in olive oil is the clear winner. With 181 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Mackerel fillets in olive oil takes the lead with only 0g of sugar per 100g, whereas Jack link& original beef jerky contains 21.4g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Mackerel fillets in olive oil or Jack link& original beef jerky?
Mackerel fillets in olive oil appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Mackerel fillets in olive oil vegan?
No, Mackerel fillets in olive oil is not certified vegan.
What is the calorie difference between Mackerel fillets in olive oil and Jack link& original beef jerky?
There is a difference of 181 calories per 100g between the two products.
