Mackerel in natural oil vs Scottish Salmon Steak
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Mackerel in natural oil

Scottish Salmon Steak
The Verdict: Which is Better?
When placing Mackerel in natural oil and Scottish Salmon Steak side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Mackerel in natural oil is the more energy-dense option here, packing 131 more calories per 100g than Scottish Salmon Steak. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Looking to build muscle? Mackerel in natural oil offers a protein boost with 17g per 100g, outperforming Scottish Salmon Steak in this category.
Frequently Asked Questions
Which is healthier: Mackerel in natural oil or Scottish Salmon Steak?
It depends on your goals. Mackerel in natural oil has 131 calories, while Scottish Salmon Steak has 0 calories. Check the detailed table above for sugar and fat content.
Is Mackerel in natural oil vegan?
No, Mackerel in natural oil is not certified vegan.
What is the calorie difference between Mackerel in natural oil and Scottish Salmon Steak?
There is a difference of 131 calories per 100g between the two products.




