Madras curry indian simmer sauce vs Annies homegrown shiitake sesame vinaigrette
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Madras curry indian simmer sauce
Annies homegrown shiitake sesame vinaigrette
The Verdict: Which is Better?
When placing Madras curry indian simmer sauce and Annies homegrown shiitake sesame vinaigrette side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Madras curry indian simmer sauce is the clear winner. With 326 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Madras curry indian simmer sauce contains significantly more sugar (3.57g) compared to the milder Annies homegrown shiitake sesame vinaigrette (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Annies homegrown shiitake sesame vinaigrette is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Madras curry indian simmer sauce or Annies homegrown shiitake sesame vinaigrette?
It depends on your goals. Madras curry indian simmer sauce has 107 calories, while Annies homegrown shiitake sesame vinaigrette has 433 calories. Check the detailed table above for sugar and fat content.
Is Madras curry indian simmer sauce vegan?
No, Madras curry indian simmer sauce is not certified vegan.
What is the calorie difference between Madras curry indian simmer sauce and Annies homegrown shiitake sesame vinaigrette?
There is a difference of 326 calories per 100g between the two products.
