Magnesium Glyconate vs Chocolate Toasted Coconut Chips
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Magnesium Glyconate
Chocolate Toasted Coconut Chips
The Verdict: Which is Better?
When placing Magnesium Glyconate and Chocolate Toasted Coconut Chips side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Magnesium Glyconate is the clear winner. With 643 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Magnesium Glyconate takes the lead with only 0g of sugar per 100g, whereas Chocolate Toasted Coconut Chips contains 32.142857142857g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Magnesium Glyconate or Chocolate Toasted Coconut Chips?
Magnesium Glyconate appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Magnesium Glyconate vegan?
No, Magnesium Glyconate is not certified vegan.
What is the calorie difference between Magnesium Glyconate and Chocolate Toasted Coconut Chips?
There is a difference of 643 calories per 100g between the two products.
