Head-to-Head Analysis

Mandu Pork & Vegetable Dumplings vs multigrain crackers

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Mandu Pork & Vegetable Dumplings

Mandu Pork & Vegetable Dumplings

Not Vegan
VS
Top Pick
Package of multigrain crackers

multigrain crackers

Not Vegan
Nutritional Facts (per 100g)
221 kcal
Energy
0 kcal
2.1g
Sugars
0g
11.4g
Fat
0g
6.4g
Protein
0g
0.8g
Salt
0g

The Verdict: Which is Better?

When placing Mandu Pork & Vegetable Dumplings and multigrain crackers side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Mandu Pork & Vegetable Dumplings is the more energy-dense option here, packing 221 more calories per 100g than multigrain crackers. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Mandu Pork & Vegetable Dumplings contains significantly more sugar (2.14g) compared to the milder multigrain crackers (0g). If you are monitoring your insulin levels or trying to cut down on sweets, multigrain crackers is undeniably the healthier pick.

Looking to build muscle? Mandu Pork & Vegetable Dumplings offers a protein boost with 6.43g per 100g, outperforming multigrain crackers in this category.

Frequently Asked Questions

Which is healthier: Mandu Pork & Vegetable Dumplings or multigrain crackers?

It depends on your goals. Mandu Pork & Vegetable Dumplings has 221 calories, while multigrain crackers has 0 calories. Check the detailed table above for sugar and fat content.

Is Mandu Pork & Vegetable Dumplings vegan?

No, Mandu Pork & Vegetable Dumplings is not certified vegan.

What is the calorie difference between Mandu Pork & Vegetable Dumplings and multigrain crackers?

There is a difference of 221 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.