Mango Atchar in vegetable oil vs Golden Potato Lightly Salted
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Mango Atchar in vegetable oil
Golden Potato Lightly Salted
The Verdict: Which is Better?
When placing Mango Atchar in vegetable oil and Golden Potato Lightly Salted side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Mango Atchar in vegetable oil is the clear winner. With 281 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Mango Atchar in vegetable oil contains significantly more sugar (4.33333333333333g) compared to the milder Golden Potato Lightly Salted (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Golden Potato Lightly Salted is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Mango Atchar in vegetable oil or Golden Potato Lightly Salted?
It depends on your goals. Mango Atchar in vegetable oil has 254.939451880178 calories, while Golden Potato Lightly Salted has 535.71428571429 calories. Check the detailed table above for sugar and fat content.
Is Mango Atchar in vegetable oil vegan?
No, Mango Atchar in vegetable oil is not certified vegan.
What is the calorie difference between Mango Atchar in vegetable oil and Golden Potato Lightly Salted?
There is a difference of 281 calories per 100g between the two products.
