Maple and Brown Sugar vs Organic Orange Juice No Pulp
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Maple and Brown Sugar
Organic Orange Juice No Pulp
The Verdict: Which is Better?
When placing Maple and Brown Sugar and Organic Orange Juice No Pulp side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Maple and Brown Sugar is the more energy-dense option here, packing 324 more calories per 100g than Organic Orange Juice No Pulp. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Maple and Brown Sugar contains significantly more sugar (30.2g) compared to the milder Organic Orange Juice No Pulp (9.58g). If you are monitoring your insulin levels or trying to cut down on sweets, Organic Orange Juice No Pulp is undeniably the healthier pick.
Looking to build muscle? Maple and Brown Sugar offers a protein boost with 9.3g per 100g, outperforming Organic Orange Juice No Pulp in this category.
Frequently Asked Questions
Which is healthier: Maple and Brown Sugar or Organic Orange Juice No Pulp?
It depends on your goals. Maple and Brown Sugar has 372 calories, while Organic Orange Juice No Pulp has 47.9 calories. Check the detailed table above for sugar and fat content.
Is Maple and Brown Sugar vegan?
No, Maple and Brown Sugar is not certified vegan.
What is the calorie difference between Maple and Brown Sugar and Organic Orange Juice No Pulp?
There is a difference of 324 calories per 100g between the two products.
