Maple and Brown Sugar vs Refried black beans
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Maple and Brown Sugar
Refried black beans
The Verdict: Which is Better?
When placing Maple and Brown Sugar and Refried black beans side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Maple and Brown Sugar is the more energy-dense option here, packing 272 more calories per 100g than Refried black beans. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Maple and Brown Sugar contains significantly more sugar (30.2g) compared to the milder Refried black beans (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Refried black beans is undeniably the healthier pick.
Looking to build muscle? Maple and Brown Sugar offers a protein boost with 9.3g per 100g, outperforming Refried black beans in this category.
Frequently Asked Questions
Which is healthier: Maple and Brown Sugar or Refried black beans?
It depends on your goals. Maple and Brown Sugar has 372 calories, while Refried black beans has 100 calories. Check the detailed table above for sugar and fat content.
Is Maple and Brown Sugar vegan?
No, Maple and Brown Sugar is not certified vegan.
What is the calorie difference between Maple and Brown Sugar and Refried black beans?
There is a difference of 272 calories per 100g between the two products.
