Head-to-Head Analysis

Maple Brown Sugar Granola Bars vs Non GMO Corn Starch

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Maple Brown Sugar Granola Bars

Maple Brown Sugar Granola Bars

Not Vegan
VS
Top Pick
Package of Non GMO Corn Starch

Non GMO Corn Starch

Not Vegan
Nutritional Facts (per 100g)
452.4 kcal
Energy
350 kcal
28.6g
Sugars
0g
16.7g
Fat
0g
7.1g
Protein
0g
0.9g
Salt
0g

The Verdict: Which is Better?

When placing Maple Brown Sugar Granola Bars and Non GMO Corn Starch side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Maple Brown Sugar Granola Bars is the more energy-dense option here, packing 102 more calories per 100g than Non GMO Corn Starch. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Maple Brown Sugar Granola Bars contains significantly more sugar (28.571428571429g) compared to the milder Non GMO Corn Starch (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Non GMO Corn Starch is undeniably the healthier pick.

Looking to build muscle? Maple Brown Sugar Granola Bars offers a protein boost with 7.1428571428571g per 100g, outperforming Non GMO Corn Starch in this category.

Frequently Asked Questions

Which is healthier: Maple Brown Sugar Granola Bars or Non GMO Corn Starch?

It depends on your goals. Maple Brown Sugar Granola Bars has 452.38095238095 calories, while Non GMO Corn Starch has 350 calories. Check the detailed table above for sugar and fat content.

Is Maple Brown Sugar Granola Bars vegan?

No, Maple Brown Sugar Granola Bars is not certified vegan.

What is the calorie difference between Maple Brown Sugar Granola Bars and Non GMO Corn Starch?

There is a difference of 102 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.