Maruchan Ramen noodle soup, Soy Sauce Flavor vs Dried Apricots
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Maruchan Ramen noodle soup, Soy Sauce Flavor
Dried Apricots
The Verdict: Which is Better?
When placing Maruchan Ramen noodle soup, Soy Sauce Flavor and Dried Apricots side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Maruchan Ramen noodle soup, Soy Sauce Flavor is the more energy-dense option here, packing 179 more calories per 100g than Dried Apricots. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Maruchan Ramen noodle soup, Soy Sauce Flavor takes the lead with only 2.33g of sugar per 100g, whereas Dried Apricots contains 52g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Maruchan Ramen noodle soup, Soy Sauce Flavor offers a protein boost with 9.3g per 100g, outperforming Dried Apricots in this category.
Frequently Asked Questions
Which is healthier: Maruchan Ramen noodle soup, Soy Sauce Flavor or Dried Apricots?
It depends on your goals. Maruchan Ramen noodle soup, Soy Sauce Flavor has 419 calories, while Dried Apricots has 240 calories. Check the detailed table above for sugar and fat content.
Is Maruchan Ramen noodle soup, Soy Sauce Flavor vegan?
No, Maruchan Ramen noodle soup, Soy Sauce Flavor is not certified vegan.
What is the calorie difference between Maruchan Ramen noodle soup, Soy Sauce Flavor and Dried Apricots?
There is a difference of 179 calories per 100g between the two products.
