Medium Brown Grade A Eggs vs Madelines
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Medium Brown Grade A Eggs
Madelines
The Verdict: Which is Better?
When placing Medium Brown Grade A Eggs and Madelines side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Medium Brown Grade A Eggs is the clear winner. With 328 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Medium Brown Grade A Eggs takes the lead with only 0g of sugar per 100g, whereas Madelines contains 35.7g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Medium Brown Grade A Eggs offers a protein boost with 13.6g per 100g, outperforming Madelines in this category.
Frequently Asked Questions
Which is healthier: Medium Brown Grade A Eggs or Madelines?
Medium Brown Grade A Eggs appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Medium Brown Grade A Eggs vegan?
No, Medium Brown Grade A Eggs is not certified vegan.
What is the calorie difference between Medium Brown Grade A Eggs and Madelines?
There is a difference of 328 calories per 100g between the two products.
