Mexican Street Corn Pinto & Black Beans vs Toasted Coconut Biscuits w/ Coconut Butter Filling
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Mexican Street Corn Pinto & Black Beans
Toasted Coconut Biscuits w/ Coconut Butter Filling
The Verdict: Which is Better?
When placing Mexican Street Corn Pinto & Black Beans and Toasted Coconut Biscuits w/ Coconut Butter Filling side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Mexican Street Corn Pinto & Black Beans is the clear winner. With 400 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Mexican Street Corn Pinto & Black Beans takes the lead with only 3.08g of sugar per 100g, whereas Toasted Coconut Biscuits w/ Coconut Butter Filling contains 26.315789473684g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Mexican Street Corn Pinto & Black Beans or Toasted Coconut Biscuits w/ Coconut Butter Filling?
Mexican Street Corn Pinto & Black Beans appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Mexican Street Corn Pinto & Black Beans vegan?
No, Mexican Street Corn Pinto & Black Beans is not certified vegan.
What is the calorie difference between Mexican Street Corn Pinto & Black Beans and Toasted Coconut Biscuits w/ Coconut Butter Filling?
There is a difference of 400 calories per 100g between the two products.
