Mild cheddar vs Traditional, Greek Style Feta Cheese, Chunk-In Brine
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Mild cheddar
Traditional, Greek Style Feta Cheese, Chunk-In Brine
The Verdict: Which is Better?
When placing Mild cheddar and Traditional, Greek Style Feta Cheese, Chunk-In Brine side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Mild cheddar is the more energy-dense option here, packing 195 more calories per 100g than Traditional, Greek Style Feta Cheese, Chunk-In Brine. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Looking to build muscle? Mild cheddar offers a protein boost with 22.727272727273g per 100g, outperforming Traditional, Greek Style Feta Cheese, Chunk-In Brine in this category.
Frequently Asked Questions
Which is healthier: Mild cheddar or Traditional, Greek Style Feta Cheese, Chunk-In Brine?
It depends on your goals. Mild cheddar has 409.09090909091 calories, while Traditional, Greek Style Feta Cheese, Chunk-In Brine has 214 calories. Check the detailed table above for sugar and fat content.
Is Mild cheddar vegan?
No, Mild cheddar is not certified vegan.
What is the calorie difference between Mild cheddar and Traditional, Greek Style Feta Cheese, Chunk-In Brine?
There is a difference of 195 calories per 100g between the two products.
