Milk Chocolate Sea Salt Caramels vs Pistachiod roasted & salted
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Milk Chocolate Sea Salt Caramels
Pistachiod roasted & salted
The Verdict: Which is Better?
When placing Milk Chocolate Sea Salt Caramels and Pistachiod roasted & salted side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Milk Chocolate Sea Salt Caramels is the clear winner. With 121 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Milk Chocolate Sea Salt Caramels contains significantly more sugar (50g) compared to the milder Pistachiod roasted & salted (7.14g). If you are monitoring your insulin levels or trying to cut down on sweets, Pistachiod roasted & salted is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Milk Chocolate Sea Salt Caramels or Pistachiod roasted & salted?
It depends on your goals. Milk Chocolate Sea Salt Caramels has 450 calories, while Pistachiod roasted & salted has 571 calories. Check the detailed table above for sugar and fat content.
Is Milk Chocolate Sea Salt Caramels vegan?
No, Milk Chocolate Sea Salt Caramels is not certified vegan.
What is the calorie difference between Milk Chocolate Sea Salt Caramels and Pistachiod roasted & salted?
There is a difference of 121 calories per 100g between the two products.
