Mozzarella vs Vitamin D Whole Milk
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Mozzarella
Vitamin D Whole Milk
The Verdict: Which is Better?
When placing Mozzarella and Vitamin D Whole Milk side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Mozzarella is the more energy-dense option here, packing 136 more calories per 100g than Vitamin D Whole Milk. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Mozzarella takes the lead with only 0g of sugar per 100g, whereas Vitamin D Whole Milk contains 11g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Mozzarella offers a protein boost with 28.571428571429g per 100g, outperforming Vitamin D Whole Milk in this category.
Frequently Asked Questions
Which is healthier: Mozzarella or Vitamin D Whole Milk?
It depends on your goals. Mozzarella has 285.71428571429 calories, while Vitamin D Whole Milk has 150 calories. Check the detailed table above for sugar and fat content.
Is Mozzarella vegan?
No, Mozzarella is not certified vegan.
What is the calorie difference between Mozzarella and Vitamin D Whole Milk?
There is a difference of 136 calories per 100g between the two products.
