Natural Cheese Fat Free Cheddar vs Sharp Cheddar Cheese with Sea-Salted Roasted Cashews and Dried Cranberries
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Natural Cheese Fat Free Cheddar
Sharp Cheddar Cheese with Sea-Salted Roasted Cashews and Dried Cranberries
The Verdict: Which is Better?
When placing Natural Cheese Fat Free Cheddar and Sharp Cheddar Cheese with Sea-Salted Roasted Cashews and Dried Cranberries side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Natural Cheese Fat Free Cheddar is the clear winner. With 419 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Natural Cheese Fat Free Cheddar takes the lead with only 0g of sugar per 100g, whereas Sharp Cheddar Cheese with Sea-Salted Roasted Cashews and Dried Cranberries contains 18.6g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Natural Cheese Fat Free Cheddar or Sharp Cheddar Cheese with Sea-Salted Roasted Cashews and Dried Cranberries?
Natural Cheese Fat Free Cheddar appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Natural Cheese Fat Free Cheddar vegan?
No, Natural Cheese Fat Free Cheddar is not certified vegan.
What is the calorie difference between Natural Cheese Fat Free Cheddar and Sharp Cheddar Cheese with Sea-Salted Roasted Cashews and Dried Cranberries?
There is a difference of 419 calories per 100g between the two products.
