Head-to-Head Analysis

No Soy Less Sodium Soy-Free Sauce vs Organic Peeled Garlic

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of No Soy Less Sodium Soy-Free Sauce

No Soy Less Sodium Soy-Free Sauce

Not Vegan
VS
Top Pick
Package of Organic Peeled Garlic

Organic Peeled Garlic

Not Vegan
Nutritional Facts (per 100g)
6.7 kcal
Energy
100 kcal
6.7g
Sugars
0g
0g
Fat
0g
13.3g
Protein
0g
5.2g
Salt
0g

The Verdict: Which is Better?

When placing No Soy Less Sodium Soy-Free Sauce and Organic Peeled Garlic side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, No Soy Less Sodium Soy-Free Sauce is the clear winner. With 93 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. No Soy Less Sodium Soy-Free Sauce contains significantly more sugar (6.6666666666667g) compared to the milder Organic Peeled Garlic (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Organic Peeled Garlic is undeniably the healthier pick.

Looking to build muscle? No Soy Less Sodium Soy-Free Sauce offers a protein boost with 13.333333333333g per 100g, outperforming Organic Peeled Garlic in this category.

Frequently Asked Questions

Which is healthier: No Soy Less Sodium Soy-Free Sauce or Organic Peeled Garlic?

It depends on your goals. No Soy Less Sodium Soy-Free Sauce has 6.6666666666667 calories, while Organic Peeled Garlic has 100 calories. Check the detailed table above for sugar and fat content.

Is No Soy Less Sodium Soy-Free Sauce vegan?

No, No Soy Less Sodium Soy-Free Sauce is not certified vegan.

What is the calorie difference between No Soy Less Sodium Soy-Free Sauce and Organic Peeled Garlic?

There is a difference of 93 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.