Nonfat Dry milk vs Sliced Gouda
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Nonfat Dry milk
Sliced Gouda
The Verdict: Which is Better?
When placing Nonfat Dry milk and Sliced Gouda side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Nonfat Dry milk is the clear winner. With 20 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Nonfat Dry milk contains significantly more sugar (52.2g) compared to the milder Sliced Gouda (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Sliced Gouda is undeniably the healthier pick.
Looking to build muscle? Nonfat Dry milk offers a protein boost with 34.8g per 100g, outperforming Sliced Gouda in this category.
Frequently Asked Questions
Which is healthier: Nonfat Dry milk or Sliced Gouda?
It depends on your goals. Nonfat Dry milk has 348 calories, while Sliced Gouda has 368.421052631579 calories. Check the detailed table above for sugar and fat content.
Is Nonfat Dry milk vegan?
No, Nonfat Dry milk is not certified vegan.
What is the calorie difference between Nonfat Dry milk and Sliced Gouda?
There is a difference of 20 calories per 100g between the two products.
