Head-to-Head Analysis

Old Fashioned Smooth Peanut Butter vs Tahini Sesame Paste

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Old Fashioned Smooth Peanut Butter

Old Fashioned Smooth Peanut Butter

Not Vegan
VS
Top Pick
Package of Tahini Sesame Paste

Tahini Sesame Paste

Not Vegan
Nutritional Facts (per 100g)
594 kcal
Energy
642.9 kcal
6.3g
Sugars
0g
50g
Fat
53.6g
25g
Protein
17.9g
0.8g
Salt
0.1g

The Verdict: Which is Better?

When placing Old Fashioned Smooth Peanut Butter and Tahini Sesame Paste side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Old Fashioned Smooth Peanut Butter is the clear winner. With 49 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Old Fashioned Smooth Peanut Butter contains significantly more sugar (6.25g) compared to the milder Tahini Sesame Paste (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Tahini Sesame Paste is undeniably the healthier pick.

Looking to build muscle? Old Fashioned Smooth Peanut Butter offers a protein boost with 25g per 100g, outperforming Tahini Sesame Paste in this category.

Frequently Asked Questions

Which is healthier: Old Fashioned Smooth Peanut Butter or Tahini Sesame Paste?

It depends on your goals. Old Fashioned Smooth Peanut Butter has 594 calories, while Tahini Sesame Paste has 642.86 calories. Check the detailed table above for sugar and fat content.

Is Old Fashioned Smooth Peanut Butter vegan?

No, Old Fashioned Smooth Peanut Butter is not certified vegan.

What is the calorie difference between Old Fashioned Smooth Peanut Butter and Tahini Sesame Paste?

There is a difference of 49 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.