Omega-3 from Fish Oil vs Fuji Apple Slices
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Omega-3 from Fish Oil
Fuji Apple Slices
The Verdict: Which is Better?
When placing Omega-3 from Fish Oil and Fuji Apple Slices side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Omega-3 from Fish Oil is the clear winner. With 353 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Omega-3 from Fish Oil takes the lead with only 0g of sugar per 100g, whereas Fuji Apple Slices contains 73.529411764706g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Omega-3 from Fish Oil or Fuji Apple Slices?
Omega-3 from Fish Oil appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Omega-3 from Fish Oil vegan?
No, Omega-3 from Fish Oil is not certified vegan.
What is the calorie difference between Omega-3 from Fish Oil and Fuji Apple Slices?
There is a difference of 353 calories per 100g between the two products.
