Oregon’s Peach vs Sea salt & vinegar potato chips
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Oregon’s Peach
Sea salt & vinegar potato chips
The Verdict: Which is Better?
When placing Oregon’s Peach and Sea salt & vinegar potato chips side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Oregon’s Peach is the clear winner. With 237 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Oregon’s Peach contains significantly more sugar (47.4g) compared to the milder Sea salt & vinegar potato chips (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Sea salt & vinegar potato chips is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Oregon’s Peach or Sea salt & vinegar potato chips?
It depends on your goals. Oregon’s Peach has 263 calories, while Sea salt & vinegar potato chips has 500 calories. Check the detailed table above for sugar and fat content.
Is Oregon’s Peach vegan?
No, Oregon’s Peach is not certified vegan.
What is the calorie difference between Oregon’s Peach and Sea salt & vinegar potato chips?
There is a difference of 237 calories per 100g between the two products.
