Head-to-Head Analysis

Orgain Simple Plant Protein Powder vs Magnesium citrate

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Orgain Simple Plant Protein Powder

Orgain Simple Plant Protein Powder

Not Vegan
VS
Top Pick
Package of Magnesium citrate

Magnesium citrate

Not Vegan
Nutritional Facts (per 100g)
375 kcal
Energy
6 kcal
7.5g
Sugars
0g
6.3g
Fat
0.4g
50g
Protein
0.4g
2.5g
Salt
0g

The Verdict: Which is Better?

When placing Orgain Simple Plant Protein Powder and Magnesium citrate side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Orgain Simple Plant Protein Powder is the more energy-dense option here, packing 369 more calories per 100g than Magnesium citrate. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Orgain Simple Plant Protein Powder contains significantly more sugar (7.5g) compared to the milder Magnesium citrate (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Magnesium citrate is undeniably the healthier pick.

Looking to build muscle? Orgain Simple Plant Protein Powder offers a protein boost with 50g per 100g, outperforming Magnesium citrate in this category.

Frequently Asked Questions

Which is healthier: Orgain Simple Plant Protein Powder or Magnesium citrate?

It depends on your goals. Orgain Simple Plant Protein Powder has 375 calories, while Magnesium citrate has 6 calories. Check the detailed table above for sugar and fat content.

Is Orgain Simple Plant Protein Powder vegan?

No, Orgain Simple Plant Protein Powder is not certified vegan.

What is the calorie difference between Orgain Simple Plant Protein Powder and Magnesium citrate?

There is a difference of 369 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.