Head-to-Head Analysis

Organic Artisan Sourdough vs Blueberries

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Organic Artisan Sourdough

Organic Artisan Sourdough

Not Vegan
VS
Top Pick
Package of Blueberries

Blueberries

Not Vegan
Nutritional Facts (per 100g)
244 kcal
Energy
0 kcal
0g
Sugars
0g
0g
Fat
0g
8.9g
Protein
0g
1.3g
Salt
0g

The Verdict: Which is Better?

When placing Organic Artisan Sourdough and Blueberries side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Organic Artisan Sourdough is the more energy-dense option here, packing 244 more calories per 100g than Blueberries. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

Looking to build muscle? Organic Artisan Sourdough offers a protein boost with 8.89g per 100g, outperforming Blueberries in this category.

Frequently Asked Questions

Which is healthier: Organic Artisan Sourdough or Blueberries?

It depends on your goals. Organic Artisan Sourdough has 244 calories, while Blueberries has 0 calories. Check the detailed table above for sugar and fat content.

Is Organic Artisan Sourdough vegan?

No, Organic Artisan Sourdough is not certified vegan.

What is the calorie difference between Organic Artisan Sourdough and Blueberries?

There is a difference of 244 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.