Head-to-Head Analysis

Organic Baked Tofu Teriyaki Flavor vs Family Recipe Italian

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Organic Baked Tofu Teriyaki Flavor

Organic Baked Tofu Teriyaki Flavor

Not Vegan
VS
Top Pick
Package of Family Recipe Italian

Family Recipe Italian

Not Vegan
Nutritional Facts (per 100g)
192 kcal
Energy
400 kcal
2g
Sugars
0g
8.1g
Fat
43.3g
15.2g
Protein
0g
1.3g
Salt
0g

The Verdict: Which is Better?

When placing Organic Baked Tofu Teriyaki Flavor and Family Recipe Italian side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Organic Baked Tofu Teriyaki Flavor is the clear winner. With 208 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Organic Baked Tofu Teriyaki Flavor contains significantly more sugar (2.02g) compared to the milder Family Recipe Italian (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Family Recipe Italian is undeniably the healthier pick.

Looking to build muscle? Organic Baked Tofu Teriyaki Flavor offers a protein boost with 15.2g per 100g, outperforming Family Recipe Italian in this category.

Frequently Asked Questions

Which is healthier: Organic Baked Tofu Teriyaki Flavor or Family Recipe Italian?

It depends on your goals. Organic Baked Tofu Teriyaki Flavor has 192 calories, while Family Recipe Italian has 400 calories. Check the detailed table above for sugar and fat content.

Is Organic Baked Tofu Teriyaki Flavor vegan?

No, Organic Baked Tofu Teriyaki Flavor is not certified vegan.

What is the calorie difference between Organic Baked Tofu Teriyaki Flavor and Family Recipe Italian?

There is a difference of 208 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.