Head-to-Head Analysis

Organic cream cheese spread vs Whipped Salted Butter

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Organic cream cheese spread

Organic cream cheese spread

Not Vegan
VS
Top Pick
Package of Whipped Salted Butter

Whipped Salted Butter

Not Vegan
Nutritional Facts (per 100g)
300 kcal
Energy
777.8 kcal
6.7g
Sugars
0g
30g
Fat
77.8g
6.7g
Protein
0g
0.8g
Salt
1.6g

The Verdict: Which is Better?

When placing Organic cream cheese spread and Whipped Salted Butter side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Organic cream cheese spread is the clear winner. With 478 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Organic cream cheese spread contains significantly more sugar (6.6666666666667g) compared to the milder Whipped Salted Butter (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Whipped Salted Butter is undeniably the healthier pick.

Looking to build muscle? Organic cream cheese spread offers a protein boost with 6.6666666666667g per 100g, outperforming Whipped Salted Butter in this category.

Frequently Asked Questions

Which is healthier: Organic cream cheese spread or Whipped Salted Butter?

It depends on your goals. Organic cream cheese spread has 300 calories, while Whipped Salted Butter has 777.78 calories. Check the detailed table above for sugar and fat content.

Is Organic cream cheese spread vegan?

No, Organic cream cheese spread is not certified vegan.

What is the calorie difference between Organic cream cheese spread and Whipped Salted Butter?

There is a difference of 478 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.