Organic Edamame & Mung Bean Fettuccine vs Instant yellow corn masa flour
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Organic Edamame & Mung Bean Fettuccine
Instant yellow corn masa flour
The Verdict: Which is Better?
When placing Organic Edamame & Mung Bean Fettuccine and Instant yellow corn masa flour side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Organic Edamame & Mung Bean Fettuccine is the clear winner. With 32 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Organic Edamame & Mung Bean Fettuccine contains significantly more sugar (5.29g) compared to the milder Instant yellow corn masa flour (3.33g). If you are monitoring your insulin levels or trying to cut down on sweets, Instant yellow corn masa flour is undeniably the healthier pick.
Looking to build muscle? Organic Edamame & Mung Bean Fettuccine offers a protein boost with 42.3g per 100g, outperforming Instant yellow corn masa flour in this category.
Frequently Asked Questions
Which is healthier: Organic Edamame & Mung Bean Fettuccine or Instant yellow corn masa flour?
It depends on your goals. Organic Edamame & Mung Bean Fettuccine has 335 calories, while Instant yellow corn masa flour has 367 calories. Check the detailed table above for sugar and fat content.
Is Organic Edamame & Mung Bean Fettuccine vegan?
No, Organic Edamame & Mung Bean Fettuccine is not certified vegan.
What is the calorie difference between Organic Edamame & Mung Bean Fettuccine and Instant yellow corn masa flour?
There is a difference of 32 calories per 100g between the two products.
