Organic Extra-Virgin Coconut Oil vs Instant yellow corn masa flour
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Organic Extra-Virgin Coconut Oil
Instant yellow corn masa flour
The Verdict: Which is Better?
When placing Organic Extra-Virgin Coconut Oil and Instant yellow corn masa flour side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Organic Extra-Virgin Coconut Oil is the clear winner. With 367 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Organic Extra-Virgin Coconut Oil takes the lead with only 0g of sugar per 100g, whereas Instant yellow corn masa flour contains 3.33g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Organic Extra-Virgin Coconut Oil or Instant yellow corn masa flour?
Organic Extra-Virgin Coconut Oil appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Organic Extra-Virgin Coconut Oil vegan?
No, Organic Extra-Virgin Coconut Oil is not certified vegan.
What is the calorie difference between Organic Extra-Virgin Coconut Oil and Instant yellow corn masa flour?
There is a difference of 367 calories per 100g between the two products.
