Organic Free Range Chicken Tenderloins vs Quartered Marinated Artichoke Hearts
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Organic Free Range Chicken Tenderloins
Quartered Marinated Artichoke Hearts
The Verdict: Which is Better?
When placing Organic Free Range Chicken Tenderloins and Quartered Marinated Artichoke Hearts side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Organic Free Range Chicken Tenderloins is the more energy-dense option here, packing 36 more calories per 100g than Quartered Marinated Artichoke Hearts. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Looking to build muscle? Organic Free Range Chicken Tenderloins offers a protein boost with 21.4g per 100g, outperforming Quartered Marinated Artichoke Hearts in this category.
Frequently Asked Questions
Which is healthier: Organic Free Range Chicken Tenderloins or Quartered Marinated Artichoke Hearts?
It depends on your goals. Organic Free Range Chicken Tenderloins has 89.3 calories, while Quartered Marinated Artichoke Hearts has 53.6 calories. Check the detailed table above for sugar and fat content.
Is Organic Free Range Chicken Tenderloins vegan?
No, Organic Free Range Chicken Tenderloins is not certified vegan.
What is the calorie difference between Organic Free Range Chicken Tenderloins and Quartered Marinated Artichoke Hearts?
There is a difference of 36 calories per 100g between the two products.
