Organic Grass Fed Angus Beef Tenderloin Steak vs Thick bologna
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Organic Grass Fed Angus Beef Tenderloin Steak
Thick bologna
The Verdict: Which is Better?
When placing Organic Grass Fed Angus Beef Tenderloin Steak and Thick bologna side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Organic Grass Fed Angus Beef Tenderloin Steak is the more energy-dense option here, packing 100 more calories per 100g than Thick bologna. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Looking to build muscle? Organic Grass Fed Angus Beef Tenderloin Steak offers a protein boost with 19.6g per 100g, outperforming Thick bologna in this category.
Frequently Asked Questions
Which is healthier: Organic Grass Fed Angus Beef Tenderloin Steak or Thick bologna?
It depends on your goals. Organic Grass Fed Angus Beef Tenderloin Steak has 250 calories, while Thick bologna has 150 calories. Check the detailed table above for sugar and fat content.
Is Organic Grass Fed Angus Beef Tenderloin Steak vegan?
No, Organic Grass Fed Angus Beef Tenderloin Steak is not certified vegan.
What is the calorie difference between Organic Grass Fed Angus Beef Tenderloin Steak and Thick bologna?
There is a difference of 100 calories per 100g between the two products.
