Organic Masoor Dal (Red Lentil Split) vs Breakfast Bar Peanut Butter Banana Dark Chocolate
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Organic Masoor Dal (Red Lentil Split)
Breakfast Bar Peanut Butter Banana Dark Chocolate
The Verdict: Which is Better?
When placing Organic Masoor Dal (Red Lentil Split) and Breakfast Bar Peanut Butter Banana Dark Chocolate side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Organic Masoor Dal (Red Lentil Split) is the clear winner. With 87 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Organic Masoor Dal (Red Lentil Split) takes the lead with only 2g of sugar per 100g, whereas Breakfast Bar Peanut Butter Banana Dark Chocolate contains 18g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Organic Masoor Dal (Red Lentil Split) offers a protein boost with 26g per 100g, outperforming Breakfast Bar Peanut Butter Banana Dark Chocolate in this category.
Frequently Asked Questions
Which is healthier: Organic Masoor Dal (Red Lentil Split) or Breakfast Bar Peanut Butter Banana Dark Chocolate?
Organic Masoor Dal (Red Lentil Split) appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Organic Masoor Dal (Red Lentil Split) vegan?
No, Organic Masoor Dal (Red Lentil Split) is not certified vegan.
What is the calorie difference between Organic Masoor Dal (Red Lentil Split) and Breakfast Bar Peanut Butter Banana Dark Chocolate?
There is a difference of 87 calories per 100g between the two products.
