Head-to-Head Analysis

Organic Melty Hoops Spring Veggies vs Fiber & Protein - Organic Pears, Raspberries, Carrots & Butternut Squash

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Organic Melty Hoops Spring Veggies

Organic Melty Hoops Spring Veggies

Not Vegan
VS
Package of Fiber & Protein - Organic Pears, Raspberries, Carrots & Butternut Squash

Fiber & Protein - Organic Pears, Raspberries, Carrots & Butternut Squash

Not Vegan
Nutritional Facts (per 100g)
0 kcal
Energy
70.8 kcal
0g
Sugars
8.9g
0g
Fat
0.4g
0g
Protein
2.7g
0g
Salt
0g

The Verdict: Which is Better?

When placing Organic Melty Hoops Spring Veggies and Fiber & Protein - Organic Pears, Raspberries, Carrots & Butternut Squash side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Organic Melty Hoops Spring Veggies is the clear winner. With 71 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

In terms of sugar control, Organic Melty Hoops Spring Veggies takes the lead with only 0g of sugar per 100g, whereas Fiber & Protein - Organic Pears, Raspberries, Carrots & Butternut Squash contains 8.85g. Lower sugar content is often linked to better metabolic health.

Frequently Asked Questions

Which is healthier: Organic Melty Hoops Spring Veggies or Fiber & Protein - Organic Pears, Raspberries, Carrots & Butternut Squash?

Organic Melty Hoops Spring Veggies appears to be the healthier option generally, as it has less sugar and fewer calories.

Is Organic Melty Hoops Spring Veggies vegan?

No, Organic Melty Hoops Spring Veggies is not certified vegan.

What is the calorie difference between Organic Melty Hoops Spring Veggies and Fiber & Protein - Organic Pears, Raspberries, Carrots & Butternut Squash?

There is a difference of 71 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.